Nicaragua Buena Esperanza CM Natural

R 219.00

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C033: Farm/Producer: Ramiro Ortiz Region: Nicaragua, Matagalpa Process: Carbonic Maceration Natural Altitude: 1100 - 1200 masl Variety: Marsellesa Cup Profile: Apple, blueberry, milky tea and honey Background info: Some of you who have been following us from the beginning might notice...Show more

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About the brand

Cedar Coffee Roasters

The aroma is what first entices you; the delicate foam artwork draws you in. Anticipation mounting, you envelope the warm cup in your hands, breathe in deeply… and taste. With the first sip, your senses are spellbound by that smooth mouthfeel—and the more you drink, the more depth you detect. Notes of pecan nuts and milk cocoa. Bold malt chocolate or sweet apricot with a juicy finish. Making a specialty coffee experience more accessible is the story of Cedar Coffee Roasters. Because coffee should be seen as a necessity, not a niche product. With a variety of blends featuring flavours of Brazil, Colombia, and Rwanda, coffee is a journey Cedar would like to take you on, regardless of your expertise in the field.

Nicaragua Buena Esperanza CM Natural

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